How to cut the cheese is a frameable 11 x 14 inches (28 x 36 cm), perfect for hanging in your cheese cave or kitchen.
It demonstrates how to portion four of the most common cheese types into beautifully snackable, super-stackable portions for your next cheese board. This open-edition print was printed by hand, with love, on a 1909 chandler & price letterpress using soy-based inks on 100% recycled paper.
