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LaClare Farms Cheese - Chandoka (6 oz.)

LaClare Farms Cheese - Chandoka (6 oz.)

LaClare Farms

  • $ 700

LaClare Farms Chandoka is a mild fruity cheddar cheese made from whole pasteurised cow and goat milk, made by the LaClare Family Farm based in Wisconsin since 1978. The cheese is ripened for about one month. Chandoka has fruity characteristis of cow's mlik and sweet tangy notes of sheep's milk, which makes this cheese wonderful and flavourable. It is perfect for cheese boards, replacement for traditional cheddars. Accompany it with Fruity Whites or Reds. ***This Item Is ONLY available in Store. NOT available to ship.***

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